This is just to let the gals that participated in my Pay It Forward gift exchange that I have been working on things. I have made the decision to use what's in my stash. So I am busting into some upcycled linen.And then rediscovering some beautiful fabric scraps.
For some reason today I have been feeling extra productive in the kitchen. Sadly I forgot to bring in my sage plant before it frosted and all the leaves were curled angrily into tight fists at my laziness. However, I was able to use every single one of those leaves by frying them in a small amount of butter and salt until crisp. They will garnish the butternut squash/pumpkin soup I made that will be the first course followed by a slow roasted standing rib pork roast, mash potatoes and green beans. Someone bring over dessert please!